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Plain Croissant
The croissant dough is the base recipe of all our filled croissant. So our Plain Croissant is the gold standard. Indulge in the allure of a fresh croissant: golden layers of buttery, flaky perfection, a heavenly aroma, and a delicate crisp exterior that gives way to a soft, airy interior.
The Plain Croissant has a very minimum of sugar.
In France, we say : "A croissant a day keeps the doctor away".
Allergies : Gluten, Dairy.
Please be advised that baked goods may contain or come into contact with peanuts, tree nuts or other allergens.
The croissant dough is the base recipe of all our filled croissant. So our Plain Croissant is the gold standard. Indulge in the allure of a fresh croissant: golden layers of buttery, flaky perfection, a heavenly aroma, and a delicate crisp exterior that gives way to a soft, airy interior.
The Plain Croissant has a very minimum of sugar.
In France, we say : "A croissant a day keeps the doctor away".
Allergies : Gluten, Dairy.
Please be advised that baked goods may contain or come into contact with peanuts, tree nuts or other allergens.